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Home-Journal Online-2015 No.5

SPME-GC/MS analysis of aroma components in leaf of Annona montana

Online:2018/5/30 15:50:32 Browsing times:
Author: QIAO Fei CONG Hanqing DANG Zhiguo WANG Rongxiang DENG Suisheng YING Dongshan CHEN Yeyuan
Keywords: Annona montana; Leaf; Aroma component; SPME; GC/MS;
DOI: 10.13925/j.cnki.gsxb.20150062
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PDF Abstract

【Objective】To identify the aroma compounds in leaves of Annona montana.【Methods】The method of SPME-GC/MS was used for analysis.【Results】Totally,76 components were detected including aldehydes,alcohols,alkenes,lipids,ketones,ect. Alkenes were the most abundant in both type and quantity. Terpenoid and pinenes were over 25 % in relative content. Scent analysis of aromatic components displayed 25 types of scent,among which wood and conifer scents had a higher load and the scent of spice should be mainly caused by 2-hexenal and benzaldehyde. Moreover,β-elemene,an antitumor compound,was also detected.【Conclusion】These results provide references for exploitation leaves of A.montana for essential oils and pharmaceutical purposes.: LeafAroma componentSPMEGC/MS